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-   Series I Aftermarket Performance Modifications (https://www.rx8club.com/series-i-aftermarket-performance-modifications-23/)
-   -   Novice upgrade question: Which to do first (https://www.rx8club.com/series-i-aftermarket-performance-modifications-23/novice-upgrade-question-do-first-136235/)

re-rx7 01-28-2008 12:15 PM

Just buy a 7

Mike06 01-28-2008 02:43 PM

hookah ftw!

kersh4w 01-28-2008 03:45 PM

i dont know why everyone is harping on him so badly. damn... its just an automatic...

what year is it? if its an 06 or newer, go for it. get that thing supercharged. if its an 04 or 05, then simply get up to speed and go really fast around corners and stuff. :) the car has amazing grip.

BBQdDude 01-28-2008 04:20 PM


WTF is smoking BBQ? I'm assuming marijuana. If so, why on earth would you be so proud of that fact?
What do people tell you about assuming...;) ?

It is like a grill but different. It slow cooks tough hunks of meat indirerctly. I judge comps in and out of state for it also. Sort of giving back to the community spirit. Plus I do my own. I smoked 22 lbs of pork for pulled pork last week, took around 20 hours at 225 degrees. Tell me I don't have patience ;) .


dont know why everyone is harping on him so badly. damn... its just an automatic...
ROFLMAO, it would take much, much more to get under my skin. I moderate on several forums, have for a few years. Been there done that in flame wars, Yaaaaaawn :lol2:.

Anyway, I appreciate the advise, comments, criticism....It's all good.

Take care,

Brain

Red Devil 01-28-2008 04:28 PM


Originally Posted by BBQdDude (Post 2267243)
What do people tell you about assuming...;) ?

It is like a grill but different. It slow cooks tough hunks of meat indirerctly. I judge comps in and out of state for it also. Sort of giving back to the community spirit. Plus I do my own. I smoked 22 lbs of pork for pulled pork last week, took around 20 hours at 225 degrees. Tell me I don't have patience ;) .

Thanks...now I want bbq...east carolina style is my preference...

BBQdDude 01-28-2008 05:13 PM

Amen, but I do make a really wicked tomato based hot KC sauce.

My favorite is ABTs (Automic Buffalo Turds). Take a jap. cut it length wise, stuff with cream cheese, crumbled sausage. Wrap in a slice of bacon. Smoke for around 2 /2 hours. Man they are wicked good. Throw in a Blue Moon beer and I am in heaven.

Take care,

Brian

zerobio 01-28-2008 05:35 PM

Brian,

Let's see some pics of your AT. A lot of people here have auto. Like to see an 8 full of ABT's. ha

BBQdDude 01-28-2008 06:03 PM

Sure, when I get home tonight or tomorrow. I took a few snapshots for the car stereo for insurance reasons.

Take care,

Brian


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